Simple Salsa Turkey Burgers
These simple salsa turkey burgers are one of my favorite recipes EVER! With only three ingredients, these burgers are both protein-packed, tasty, and easy – a winning combination. If you’re looking for a simple (and delicious) turkey burger recipe, this salsa version is it!
Ingredients
- 1 lb ground turkey
- 1/4 C rolled oats
- 1/4 C chunky salsa
- 1 Tbsp taco seasoning (optional)
Instructions
- Add 16 ounces (1 lb.) of ground turkey to a mixing bowl. If the ground turkey is overly watery, squeeze out the excess water and drain before adding the turkey to the bowl.
- Measure out the salsa and rolled oats, and add to the bowl with the ground turkey. Add the optional taco seasoning at this step if you are using it.
- Mix the ground turkey and other ingredients well, and form four equal sized patties. The patties might be a little sticky, so you can place them on a piece of parchment paper, if needed.
- Grill or air fry for 10-12 minutes, or until cooked through. If you are air frying, you can set the temperature to 375.
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